Ingredients
2 large sweet potatoes, peeled and cut into cubes
3 tablespoons of grated Parmesan cheese
2 tablespoons of olive oil
3 garlic cloves, minced
1 tablespoon of Italian seasoning
1/2 teaspoon of salt
1/4 teaspoon of pepper 1/4 teaspoon of paprikaInstructions
Preheat the oven to 400 degrees F (200 degrees C). 
In a large bowl, combine sweet potatoes, Parmesan cheese, olive oil, garlic, Italian seasoning, salt, pepper, and paprika. Toss to coat. 
Spread the sweet potatoes in a single layer on a baking sheet. 
Bake in the preheated oven until sweet potatoes are tender and golden brown, about 30 minutes. 
Notes
For a vegan version, use a plant-based Parmesan alternative. 
Adjust seasoning according to taste, adding more or less as preferred.
- Prep Time: 10 minutes
- Cook Time: 30 minutes