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Greek Chicken with Lemon and Feta

Greek Chicken with Lemon and Feta: Easy Recipe Guide

  • Author: admin

Ingredients

🍋 Zest and juice of 1 lemon
🫒 ¼ cup extra virgin olive oil
🧄 3 garlic cloves
🌿 1 teaspoon dried oregano
🌶️ ½ teaspoon smoked paprika
🖤 ¼ teaspoon coarse black pepper
🧂 ½ teaspoon + pinch of sea salt
🐔 1 pound of thin-sliced chicken breast
🧀 ¼ cup feta cheese
🌱 ¼ cup fresh parsley

Instructions

1️⃣ First, combine the lemon zest, lemon juice, olive oil, garlic, and all of the spices. Set aside ¼ cup of the marinade.
2️⃣ Next, add the chicken to the remaining marinade. Cover with saran wrap and place in the fridge.
3️⃣ Sear the chicken in a skillet.
4️⃣ Finally, transfer the chicken to a serving plate and drizzle the remaining marinade over the chicken. Sprinkle the top with fresh chopped parsley and feta cheese.

Notes

Marinate the chicken for at least thirty minutes to deepen the citrus flavor.
Lemon helps to tenderize the meat, making it a great option for marinades.

Find it online: https://vnicefood.com/greek-chicken-with-lemon-and-feta-easy-recipe-guide/