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Delicious homemade McGriddle Bites served with maple syrup and fresh fruit for a perfect breakfast.

Irresistible McGriddle Bites: Quick & Healthy Breakfast Muffins!


  • Author: Alyssa
  • Total Time: 35
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Delicious bite-sized McGriddle Bites filled with breakfast sausage, scrambled eggs, and cheese, perfect for a quick breakfast or snack.


Ingredients

Scale
  • 1 ½ cups (190g) all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 ½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 1 large egg
  • 1 cup (240ml) buttermilk
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple syrup (for added flavor)
  • ½ cup cooked breakfast sausage, crumbled
  • ½ cup scrambled eggs (about 2 large eggs)
  • ½ cup shredded cheddar cheese (optional)
  • ½ cup powdered sugar (for glaze)
  • 2 tablespoons maple syrup (for glaze)
  • 1 tablespoon milk (for glaze)

Instructions

  1. In a skillet over medium heat, cook breakfast sausage until browned. Crumble and set aside.
  2. Whisk 2 large eggs with a pinch of salt and scramble until fluffy. Break into small pieces and set aside.
  3. In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  4. In a separate bowl, combine egg, buttermilk, melted butter, vanilla extract, and maple syrup. Whisk until blended.
  5. Gradually add wet ingredients to dry ingredients, stirring until just combined.
  6. Preheat oven to 375°F (190°C) and grease a mini muffin tin.
  7. Fill each muffin cup halfway with pancake batter.
  8. Add sausage, scrambled eggs, and cheese (if using) to each cup. Cover with more batter.
  9. Bake for 12-15 minutes until golden brown. Cool in pan for 5 minutes before transferring to a wire rack.
  10. For the glaze, whisk together powdered sugar, maple syrup, and milk until smooth. Drizzle over warm bites.
  11. Serve warm with extra maple syrup for dipping.

Notes

  • Adjust milk in glaze for desired consistency.
  • Can be made ahead and reheated.
  • Try adding different fillings like ham or vegetables for variety.
  • Prep Time: 20
  • Cook Time: 15
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 150
  • Sugar: 6g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: McGriddle, Breakfast, Snack, Bites, Sausage, Eggs, Maple Syrup