VNiceFood

The Avocado Turkey Burgers My Family Asks For

The Avocado Turkey Burgers My Family Asks For
Prep
10 min
Cook
20 min
Total
30 min
Serves
4
Calories
300 kcal
Carbs
20.00 g

Ingredients

  • 1 lbground turkey
  • 1 tbspmayo
  • 1 tspkosher salt
  • ½ tsppepper
  • 1 tspchili powder
  • 1 tspdried oregano
  • ½ tspground cumin
  • 2-3 tbsptapioca flour
  • 2 tbspavocado oil
  • 1avocado (pitted and sliced)
  • 4 slicespepper-jack cheese (optional)
  • 4brioche buns (for serving)
  • —Your desired hamburger toppings (for serving)

Instructions

  1. 1

    In a large bowl, combine the turkey, mayo, salt, pepper, chili powder, dried oregano, cumin, and 2 tablespoons of tapioca flour. Mix until just combined and the ingredients are evenly distributed.

  2. 2

    Heat the avocado oil in a large skillet over medium-high heat. Place patties in the skillet and cook for about 4 minutes per side until golden brown and cooked through.

  3. 3

    Place 2-3 slices of avocado on each patty and top with a slice of pepper jack cheese. Cover the skillet to melt the cheese for 3-4 minutes.

  4. 4

    Serve on brioche buns with your favorite toppings!