VNiceFood
Recipe Card
The Brunch Charcuterie Board I Make for Easy, Casual Celebrations
- Prep
- 20 min
- Total
- 20 min
- Serves
- 8
- Calories
- 363 kcal
- Carbs
- 41.00 g
Ingredients
- —Waffles (Pancakes, or French Toast)
- —Fresh Fruit (strawberries, blueberries, kiwi, oranges, grapes)
- —Maple Syrup
- —Jam
- —Meats (bacon strips, Canadian bacon slices, breakfast sausage links, deviled eggs)
- —Baked Goods (mini muffins, cinnamon rolls, danishes)
Instructions
- 1
Start with a large board, preferably using one with edges. Place empty bowls on the board and fill bowls with fruit, jam, and syrup.
- 2
Add the most oversized items first, such as your waffles or pancakes.
- 3
Then, add the medium items, such as mini baked goods and deviled eggs.
- 4
Add another section of medium items, such as breakfast meat.
- 5
Add larger fruit and fill holes with the smallest things, such as condiments and garnishes.