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The Quick 30-Minute Greek Zucchini Fritters Recipe (Crispy & Fluffy)

The Quick 30-Minute Greek Zucchini Fritters Recipe (Crispy & Fluffy)
Prep
30 min
Cook
20 min
Total
40 min
Serves
12
Calories
191 kcal
Carbs
14.40 g

Ingredients

  • 1.5 lbszucchini ((about 4 medium zucchini))
  • 1 tspsalt
  • 0.5 cupchopped green onion ((or sub 1/4 cup shredded white onion))
  • 0.25 cupfresh dill ((or sub flat leaf parsley))
  • 0.5 cupcrumbled feta cheese
  • 1 largeegg
  • 0.5 cupall-purpose flour ((or gluten free flour blend))
  • 0.5 tspbaking powder
  • 0.25 tspfresh nutmeg
  • 0.25 tspsalt
  • 0.25 tsppepper (to taste)
  • 1 tsplemon zest (optional)
  • 2 tbspolive oil

Instructions

  1. 1

    Grate the zucchini and sprinkle with salt, letting it sit for 15-20 minutes.

  2. 2

    Press down on the salted zucchini to remove excess water.

  3. 3

    Combine grated zucchini with remaining ingredients in a bowl.

  4. 4

    Drop spoonfuls into a hot skillet and cook until golden brown on both sides.

  5. 5

    Serve warm with tzatziki sauce.