
Mix the oats, protein powder, pumpkin spice, pumpkin puree, milk, and syrup together.
Scoop into jars or bowls.
Melt the white chocolate chips and coconut oil in the microwave, stirring every 30 seconds until smooth.
Whisk in the yogurt into the white chocolate mixture, 1 Tablespoon at a time, stirring until smooth.
Smooth the topping over each overnight oats jar and lightly dust with extra pumpkin spice.
Add airtight lids and refrigerate overnight, then enjoy in the morning!