VNiceFood

Perfect Fluffy Sourdough Cinnamon Rolls – A Cozy Morning Treat

Perfect Fluffy Sourdough Cinnamon Rolls – A Cozy Morning Treat
Prep
720 min
Cook
35 min
Total
755 min
Serves
12
Calories
334 kcal
Carbs
51.00 g

Ingredients

  • 8 tablespoonscold butter
  • 2.5 cupsall-purpose flour
  • 1 cupbuttermilk
  • 1.33 cupsourdough starter discard
  • 1 tablespoonhoney or granulated sugar
  • 0.75 teaspoonfine sea salt
  • 0.5 teaspoonbaking soda
  • 0.75 teaspoonbaking powder
  • 0.75 cuplight brown sugar
  • 2 teaspoonsground cinnamon
  • 4 tablespoonsmelted butter
  • 1 cuppowdered sugar
  • 1 teaspoonvanilla extract
  • 2 tablespoonsmilk

Instructions

  1. 1

    Grate the cold butter into a bowl, mix with flour. Add sourdough starter discard, buttermilk, honey, and salt. Let rest for 10-12 hours.

  2. 2

    Prepare the cinnamon sugar filling and glaze. Preheat oven to 375°F (190°C) and prepare skillet.

  3. 3

    Mix baking powder and baking soda, sprinkle over dough, and mix in.

  4. 4

    Roll dough into a 12 x 24-inch rectangle, add filling, and cut into rolls.

  5. 5

    Bake for 35-40 minutes until golden brown. Glaze while hot.