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Easy Tomato Avocado Melt sandwich with fresh tomatoes and avocados on toasted bread, served with a side salad for a healthy snack.

Satisfy Your Cravings with This Irresistible 10-Minute Tomato Avocado Melt Recipe


  • Author: Alyssa
  • Total Time: 9
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delicious Tomato Avocado Melt featuring fresh ingredients and melted cheese, perfect for a quick meal or snack.


Ingredients

Scale
  • 4 slices bread
  • 12 Tablespoons mayonnaise
  • cayenne pepper, to taste
  • 1 small roma tomato, sliced thin
  • 1/2 avocado, sliced thin
  • 8 slices cheese (your favorite kind)

Instructions

  1. Spread a thin layer of mayonnaise on each piece of bread.
  2. Sprinkle with a pinch of cayenne pepper.
  3. Layer bread with tomato and avocado slices and top with cheese.
  4. Broil on high for 2-4 minutes, or until bread is toasted and cheese is bubbly!

Notes

  • Adjust the amount of cayenne pepper for spiciness preference.
  • Use your favorite type of cheese for varied flavors.
  • Prep Time: 5
  • Cook Time: 4
  • Category: Main Dish
  • Method: Broiling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 350
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: Tomato, Avocado, Cheese, Sandwich, Quick Meal, Broil