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A refreshing glass of easy iced coffee with milk, ice cubes, and coffee beans in the background.
Alyssa

Easy Iced Coffee

You don't need to go to a coffee shop to get iced coffee—make this recipe at home for a fraction of the price! Customize it with your favorite milk and sweetener as desired.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage
Cuisine: American
Calories: 100

Ingredients
  

  • Ice
  • 1 cup Brewed coffee (chilled or at room temperature)
  • Milk of choice
  • Sugar or sweetener of choice (optional)

Method
 

  1. Fill a glass with ice. Pour in the coffee and add milk as desired.
  2. If desired, sweeten to taste with sugar, simple syrup, or another sweetener of your choice.

Notes

For the best flavor, use chilled coffee to prevent ice from melting too quickly.