Ingredients
Equipment
Method
- Butter a 9x13” baking dish and set aside.
- In a microwave safe bowl, melt marshmallows in 20 second increments, twice, until a little melted.
- Set aside and in a separate microwave safe bowl, melt butter in 20 second increments until almost all melted.
- Add butter to marshmallows and microwave again, for about 20 seconds.
- Stir to combine.
- Add food coloring and Rice Krispies and stir to combine.
- Add Lucky Charms and stir until coated.
- Using a buttered rubber spatula, evenly spread mixture into baking dish.
- Add additional marshmallows on top.
- Refrigerate for 30 minutes.
- Cut into 12 squares, or 8 if you want larger treats.
Notes
Feel free to customize with other cereals or toppings!
