Go Back
Layered no bake banana pudding dessert with bananas and vanilla pudding topped with crushed wafer cookies.
Alyssa

No Bake Banana Pudding Dessert

A simple and tasty dessert made with layers of banana, pudding, and whipped topping, ready in just 20 minutes.
Print Recipe Pin Recipe
Prep Time 20 minutes
Total Time 20 minutes
Servings: 12 people
Course: Desserts
Cuisine: American
Calories: 313
Ingredients Method

Ingredients
  

  • 5.1 oz Instant Vanilla Pudding Mix
  • 3 cups Milk (cold)
  • 4 Bananas (sliced into ½" pieces)
  • 8 oz Whipped Topping
  • 15 oz Wafer Cookies

Method
 

  1. Gather your ingredients and a 9x13" baking dish, a whisk, and a large bowl.
  2. In a large bowl, whisk together the pudding mix and milk until smooth. Then whisk in half of the whipped topping.
  3. Use the majority of wafer cookies to form the base layer in the baking dish.
  4. Layer banana slices over the cookies, then add half of the pudding mixture. Repeat with remaining ingredients.
  5. Crush remaining cookies and sprinkle on top. Optionally, add leftover banana slices.