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Savory cottage cheese bowl with cucumbers, bell peppers, grape tomatoes, and pistachios on a wooden table.
Alyssa

Savory Cottage Cheese Bowl

This Savory Cottage Cheese Bowl topped with veggies and pistachios is a protein-packed breakfast that will keep you full all morning.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Breakfast
Cuisine: American
Calories: 221
Ingredients Method Notes

Ingredients
  

  • ¾ cup low fat cottage cheese (I like Good Culture)
  • 2 tablespoons minced chives or finely minced scallion greens (divided)
  • Freshly ground black pepper
  • ½ cup sliced Persian cucumbers
  • ½ medium bell pepper (seeded and chopped)
  • 10 halved grape tomatoes
  • 1 tablespoon chopped roasted shelled pistachios
  • Kosher salt

Method
 

  1. In a small bowl, combine cottage cheese with 1 tablespoon chives and pepper, to taste.
  2. Layer cucumbers, peppers and tomatoes on top then garnish with remaining 1 tablespoon chives and pistachios.
  3. Sprinkle with a pinch of salt and pepper, to taste.

Notes

This recipe is easy and quick to prepare, perfect for a healthy breakfast.