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Fresh tomato garlic salad with ripe tomatoes, garlic dressing, and herbs, ideal for summer meals.
Alyssa

Zesty Fresh Tomato Garlic Salad: A Must-Try Summer Recipe

This Tomato Garlic Salad with juicy vine-ripened tomatoes and creamy dressing is the ideal addition to your dinner table. It’s perfectly refreshing!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Sides
Cuisine: American
Calories: 92
Ingredients Method Notes

Ingredients
  

  • 5-6 beefsteak tomatoes
  • 2 garlic cloves grated
  • 1/3 cup sour cream
  • 1/4 cup mayonnaise
  • 2 tbsp fresh dill chopped
  • salt & pepper to taste

Method
 

  1. In a small bowl, combine sour cream, mayonnaise, and pressed garlic. This will be the dressing.
  2. Cut the tomato into large chunks. Then combine the cut tomatoes with the dressing and chopped dill.
  3. Season with salt and pepper according to your liking and mix it in gently. Serve chilled.

Notes

  • Best served chilled for maximum freshness.
  • Adjust the garlic amount according to your taste preference.